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Saturday, October 15, 2011

Recipe: Smores Cookies

Hiyo! Anybody like s'mores? 
If you've ever wanted to make s'mores, but don't have access to a campfire, here is the solution. 
I found these lovely little cookies on Pinterest a few months ago, but did not try to make them until a few weeks ago. Mr. Luke and I made these treats for my birthday party and they were a huge hit!

I found the recipe here.
This recipe made about 5 dozen cookies! It was enough to feed an army!

This time we halved the recipe... don't worry, there was plenty.






Ingredients: 
1 1/4th c flour
 1/4th c sugar
1/2 c brown sugar
1/2 tsp cinnamon
1 c mini marshmallows
1/2 tsp vanilla
1/2 tsp baking soda
5 1/2 tbsp butter
 1 large egg
a few hershey bars 
 graham crackers  
1/2 c chocolate chips
1/4th tsp sea salt 



Combine the flour, cinnamon, salt, and baking soda into a medium bowl. Whisk it all together. 




In a separate larger bowl, mix the butter, sugar, and brown sugar together. 



Once the butter, sugar, and brown sugar are mixed well, mix in the egg and vanilla. 


Next, combine the flour mixture and keep on mixing


Fold in the mini marshmallows and the chocolate chips



Refrigerate for an hour


Pre-heat the oven to 350. 
Spread out the grahams on a cookie sheet and ball up the cookie dough. I had 2 baking pans full. 


After 5 minutes, take the pan back out, stick the other tray in.
With your broken up hershey bars, press them in the middle of the cookie.

Place the cookies back in the oven and bake for about 6 more minutes. 


Enjoy!
These cookies will melt in your mouth. 


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